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Blue Check Bushey | Lunch SAMPLE Menu

STARTERS

Soup of the Day(v)

Stuffed Mushrooms(v)

Homemade Paté

Prawn Cocktail Goats Cheese in Filo Pastry(v)

Melon in Season

MAIN COURSE

All served with fresh vegetables or mixed salad

Lamb Mediterranean Style
(with,tomatos rosemary red wine & very tender)

Chicken Marsala
(sautéed with mushrooms, Marsala wine and cream)

Sole Florentina
(served in a Mornay sauce)

Grilled Salmon
(supreme of salmon)

Confit of Duck
(Served with a Cherry Sauce)

Penne Pesto(v)
(Fresh Pesto and cream served with pine nuts and cheese topping)

DESSERTS FROM THE TROLLEY

COFFEE & MINTS

3 courses with Coffee £15.00 per head +10% service charge
2 courses with coffee £12.50 per head +10% service charge

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